| 產(chǎn)品編號 | bs-4536P |
| 英文名稱 | Streptococcus suis 2 protein |
| 中文名稱 | 2型豬鏈球菌菌體蛋白 |
| 別 名 | Streptococcus suis serotype 2; SS2; Streptococcus Suis Type 2; |
| 性 狀 | Lyophilized or Liquid |
| 物 種 | Streptococcus |
| 序 列 | Purified native protein |
| 內(nèi)毒素 | Not analyzed |
| 活性 | Not tested |
| 緩 沖 液 | 10 mM TBS (pH=7.4). |
| 保存條件 | Stored at -70℃ or -20℃. Avoid repeated freeze/thaw cycles. |
| 注意事項 | This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications. |
| 產(chǎn)品介紹 |
Streptococcus suis serotype 2 (SS2) infection has become a public health concern due to its zoonotic capability to cause severe infections in slaughterhouse workers and those who handle infected pork. SWISS: N/A Gene ID: N/A |
| 1、抗體溶解方法 | |
| 2、抗體修復方式 | |
| 3、常用試劑的配制 | |
| 4、免疫組化操作步驟 | |
| 5、免疫組化問題解答 | |
| 6、Western Blotting 操作步驟 | |
| 7、Western Blotting 問題解答 | |
| 8、關(guān)于肽鏈的設計 | |
| 9、多肽的溶解與保存 | |
| 10、酶標抗體效價測定程序 | |
